Artwork by Jacob

Artwork by Jacob

Wednesday, July 4, 2018

Cast-Iron Pan Chocolate Chip Cookie Bars

Tuesdays with Dorie
Dorie's Cookies

I loved the idea of a cookie in a pan and this dessert did not disappoint. I served this as part of our Independence Day celebration dinner. This cookie is chocked full of stuff; chocolate, dried apricots and sweetened coconut. I served it a la mode which made it extra special. The adults liked it but my son is not a fan of coconut so he will not be having more. To see what others made head over to TWD.

2 comments:

  1. Perfect for a celebration and large crowd...such a fun way to serve it as well. Mark loved these...even though I made a small batch, he ate them in two days...the guy loves his chocolate and sweets. Who are these people who don't like coconut???? lol

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  2. These were so good! Yours look perfect and serving it a la mode is a necessary step!

    Teresa from One Wet Foot

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