One of our two baking assignments this month for Tuesdays with Dorie are these Custardy Apple Squares. I decided to make these first as part of our Rosh Hashanah dinner.
I had my piece with just a dusting of powdered sugar but the rest of the family opted for ice cream. The reviews were that it tasted like noodle kugel and since we had noodle kugel for dinner I am not sure I made the right dessert. I enjoyed the apple flavor but some thought it was too plain. I probably should have added one of the Bonne Idees.
Tuesdays with Dorie.