Artwork by Jacob

Artwork by Jacob

Tuesday, September 13, 2016

Edouard's Chocolate Chip Cookies

The latest recipe from Baking Chez Moi were these devilishly delicious chocolate chip cookies. It really is hard to eat just one.

These cookies are worth the 2 hour chill time required before baking. The addition of almond flour is the unique ingredient that makes them oh so scrumptious.

I recommend you make Edouard's Chocolate Chip Cookies from Baking Chez Moi, you won't regret it.

6 comments:

  1. These were so good and did not stay long on the counter.

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  2. I had a hard time restraining myself! My husband has already requested these again.

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  3. I love adding almond flour in everything: cakes and cookies. But I worry about these cookies being too irresistible that I end up eating more than I should.

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  4. looking forward to trying these-- they've gotten great reviews.

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  5. A new chocolate chip cookie to try! These look perfect, Diane!!!

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